| Use
| To cook authentic Chienese delicacies inportion. Specifically
use for A'la Card Orders. |
| Specification |
SS Angle Frame Structure: 40mm Pipe Uprights 2 Main Bumer & 2
Pilot Bumer with separate operating valve. |
| Drain Channel at back for fast TAT. |
| Drip Tray beneath Burner to prevent Spillage of Food on floor.
|
| S.S. Hairline Matt Finish |
| Dimensions |
Single Burner Range-600 x 750 x 850+ 300 mm |
| Two Burner Range-1200x750x850+300 mm |
| Three Burner
Range-1800 x 750 x 850 -
300 mm Can be manufactured as per requirement. |
| Technical Data |
54000 BTU (13.625 Kcal/Hr) Per Bumer |
